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Quickie King Cake

 

QUICKIE KING CAKE  

Frozen bread dough                   
1/4 c. granulated sugar
1/2 stick butter, softened
1/4 tsp. cinnamon
1 c. powdered sugar
Few drops milk or water
Colored sugars
Plastic baby

Thaw bread dough. Roll out into large rectangle; spread with softened butter. Combine cinnamon and sugar. Sprinkle evenly over dough. Roll dough making a long tube, twist and then place on oiled pan with ends of roll meeting to form an oval.

Bake at 375 degrees for about 30 minutes.

Hide baby after baking. Combine powdered sugar with just enough milk or water to spread. Ice hot King Cake. Decorate with green, purple and yellow sugar.

Slice the cake in slivers and as the tradition says whoever receives the baby in their piece of cake must make the next King cake or throw the next party!

 

 


 

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